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The De'ang ethnic minority

The number of De'ang people in China totals 15,500. Small as their population is, the people of this ethnic group are quite widely distributed over Yunnan Province. Most of them dwell in Santai Township in Luxi County of the Dehong Dai-Jingpo Autonomous Prefecture and in Junnong Township in Zhenkang County of the Lincang Prefecture. The others live scattered in Yingjiang, Ruili, Longchuan, Baoshan, Lianghe and Gengma counties. Some De'angs live together with the Jingpo, Han, Lisu and Va nationalities in the mountainous areas. And a small number of them have their homes in villages on flatland peopled by the Dais. The De'ang language belongs to the South Asian family of languages. The De'angs have no written script of their own, and many of them have learned to speak the Dai, Han or Jingpo languages, and some can read and write in the Dai language. An increasing number of them have picked up the Han language in years after the mid-20th century.
In the mountainous areas of Gaoligong and Nushan ranges in western Yunnan Province, the De'ang people have been living there for generations. The climate here is subtropical, and there is fertile soil, abundant rainfall, rich mineral resources and dense forests. The dragon bamboo here grows very long and has a stem with a diameter of 10 cm to 13 cm. The Zhenkang area has been famed for this kind of bamboo for the past 2,000 years. It is used to build houses and make household utensils and farm implements. Bamboo shoots are a famed delicacy.
The De'angs, who took to farming since very ancient times, grow both wet and upland rice, corn, buckwheat and tuber crops as well as walnut and jute. And they have learned to cultivate tea, cotton, coffee, and rubber after the founding of the People's Republic in 1949.
The De'angs have been great tea drinkers since very early times, and now every family has tea bushes growing among vegetables, banana, mango, jack fruit, papaya, pear and pomegranate trees in a garden around the house.

History

De'ang was a name given to this ethnic group in the Qing Dynasty (1644-1911). Before that time the De'angs along with the Blang and Va ethnic minorities speaking a south Asian language inside Yunnan Province were called "Pu people," according to historical records. In those bygone times the "Pu people" were distributed mainly in the southwestern part of Yunnan Province, which was called Yongchang Prefecture in the Han Dynasty (206 B.C.-A.D. 220). Their forefathers settled on the banks of the Nujiang River (upper reaches of the Salween that flows across Burma) long before the arrival of the Achang and Jingpo ethnic minorities.
Development of De'ang society has been uneven. Since the De'angs have lived in widely scattered localities together with the Han, Dai, Jingpo, Va and other nationalities, who are at different stages of development, they have been influenced by these ethnic groups politically, economically and culturally. Dai influence is particularly strong since the De'angs had for a long period lived in servitude under Dai headmen in feudal times. However, some traces of the ancient clan and village commune of the De'ang ethnic minority are still to be found in the Zhenkang area.
The production unit of the De'ang ethnic group is the family, and there is marked division of labor according to sex and age. The farm tools used are bought from Han and Dai regions. Generally speaking, the De'angs practice intensive farming on flatland and on farms near the Han and Dai regions or in paddy fields.
In De'ang villages in the Dehong area, the cultivated land used to be communally owned. The wasteland around each village was also communally owned, but people could freely open up the land for cultivating crops. If the land was left uncultivated, it automatically reverted to communal ownership again. In later times, the selling or mortgaging of paddy fields and gardens led to the emergence of private ownership. As a result, most of the paddy fields came into the possession of Han landlords, rich peasants and Dai headmen.
Without either draught animals or funds, and burdened down with taxes and debts, the De'angs could not open up hillside land and gradually became the tenants or farmhands of the landlords, rich peasants and headmen. Many cut firewood, burned charcoal and wove in the off-hours to make ends meet.
In the Zhenkang Prefecture, which had plenty of dry land and little paddy land, private ownership of land and usury had been uncommon. Yet feudal ownership and tenancy show such traces of communal ownership of land as strict demarcation lines between the land of different villages and clearly-marked signs between communally owned land, woods and small privately owned plots. Communal land in each village was managed by headmen. And anyone, from other villages who wanted to rent the communal or private plots, had to get the permission of village headmen.
Some De'ang people still retain some traces of the communal system in the way they live. A clan commune was formed by many small families with blood relations. Usually thirty to forty people shared one outsized communal house, but each individual family had its own fireplace and kept its own account. Primitive distribution on an equal basis was practiced in farming. But exploitation had appeared with some families owning more cows and working less.
The De'ang people everywhere used to live under the sway of the feudal lords of the Dai ethnic group. De'ang headmen in the Dehong region were either appointed by Dai chieftains or were hereditary. To control and exploit the De'ang people, Dai chieftains granted official titles to De'ang headmen and let them run the villages, impose levies, and collect tributes. Some De'ang people who lived in or near areas under the Jingpo's jurisdiction had to pay "head taxes." This constituted another burden for the De'angs who were bled white by heavy taxes and rents collected by Dai chiefs.
Landlords and rich peasants of the De'ang ethnic group made up only two per cent of the population. Many of them were appointed headmen of Dai chiefs. Being tenants or farmhands of either Han landlords and rich
peasants or Dai headmen, most De'angs lived in dire poverty.

 
     
 
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